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Spooky Franken-Muffins

Baking these Monsterous Muffins put me in the mood for Halloween this morning! My most Finicky Foodie was excited to see that they were in the oven when she came to the kitchen for breakfast. What is it about Halloween food that is so fun?!? "These green goodies get their sweetness from banana and their spooky color from a bowlful of spinach that kids can see but not taste." (Adapted from Family Fun Magazine) To make these beastly babies, heat the oven to 350 degrees and coat 12-16 muffin cups with cooking spray.   In a large bowl, whisk together 2 cups Wasatch Waffles 5-Grain Stone Ground Waffle & Pancake Mix 3/4 cup (or less) dark brown sugar 1/2 teaspoon baking soda 1/2...

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